Happy Thanksgiving to my fellow Canadians! I hope you had a special gathering with loved ones, and ate lots of delicious autumnal food. Speaking of autumn food, I’ve been obsessed with this recipe I created for…Continue Reading
Oct 152021
Happy Thanksgiving to my fellow Canadians! I hope you had a special gathering with loved ones, and ate lots of delicious autumnal food. Speaking of autumn food, I’ve been obsessed with this recipe I created for…Continue Reading
Autumn is the perfect time of year for anything spiced, but sometimes you just want to mix it up from pumpkin spiced everything! It’s pear season in the UK, and these spiced pear and bran muffins…Continue Reading
I was gifted a copy of The National Trust Cookbook for Christmas, and among the dozen or so pages I sticky noted was a recipe for a spiced beetroot cake. I don’t think I’ve ever attempted…Continue Reading
Happy New Year! I made this cake for New Year’s Eve dinner and it is possibly the best gingerbread I’ve ever had! After eating large meals and loads of treats for weeks, it was nice to…Continue Reading