We still have cranberries hanging around in the freezer from when I made a cranberry-glazed ham, so I thought I’d use some of them up. I made a half-batch of cranberry muffins, which were both a…Continue Reading
Feb 032017
We still have cranberries hanging around in the freezer from when I made a cranberry-glazed ham, so I thought I’d use some of them up. I made a half-batch of cranberry muffins, which were both a…Continue Reading
For my last post before Christmas, I thought I would stick with a classic – shortbread. But, finding a ‘perfect’ shortbread recipe is actually quite tricky. There is the traditional Scottish variety that comes in bars…Continue Reading
The next recipe in my holiday baking series is a pound cake. I don’t think I’ve ever made a pound cake before, but this recipe from OMG Chocolate Desserts was too tempting not to try! Like…Continue Reading