It’s the holiday season! I’m on annual leave now until the new year and the first thing I wanted to do with my spare time was get started on my Christmas baking. Of course, I’m going…Continue Reading
Tag: Baking
Looking for a meat-free alternative for your star main this holiday season? This Festive Nut Loaf recipe is now a firm favourite in our household, and I often make it instead of Turkey/Chicken for Thanksgiving or…Continue Reading
Happy Thanksgiving to my fellow Canadians! I hope you had a special gathering with loved ones, and ate lots of delicious autumnal food. Speaking of autumn food, I’ve been obsessed with this recipe I created for…Continue Reading
It’s that magical time of year when strawberries and rhubarb are in season! Together, these two fruits [okay, rhubarb technically isn’t a fruit but whatever] make a perfect flavour match of sweet and tart. We’re fortunate…Continue Reading
Cream of Wheat is a North American hot cereal that I loved eating as a child. During one of my visits to Canada, I brought a box back with me, but I never finished it. I…Continue Reading