Apr 302021

How to Make Dandelion Jam (Cramaillotte)

Cramaillotte

A while back, I came across a preserve called Cramaillotte. This is French jam or honey substitute made with dandelions, originating from the Franche-Compté region. Cramaillotte (sometimes spelled crameillotte) comes from the region’s vernacular name for…Continue Reading

Feb 262021

Cream of Wheat Berry Muffins

Cream of Wheat Berry Muffins

Cream of Wheat is a North American hot cereal that I loved eating as a child. During one of my visits to Canada, I brought a box back with me, but I never finished it. I…Continue Reading

Jan 222021

Vegan Creamy Tahini Vegetable Pasta

Vegan Creamy Tahini Vegetable Pasta

I’ve got another delicious vegan recipe for you for veganuary! This easy dinner option is vegan creamy tahini vegetable pasta, and it’s a perfect compromise if you’re looking for comfort food, but you also need nutrients!…Continue Reading

Jan 152021

Vegan Baked Oatmeal

Vegan Baked Oatmeal

Recently, January has been dubbed “veganuary”: a month when people go plant based, or at least try to incorporate more vegan / plant based foods into their diet. I don’t consider myself vegan or entirely plant…Continue Reading