This week was Open Days at the University of Oxford, with an estimated 14,000 visitors; I calculate that my College had at least 2,000 over the two days. I was more of a “behind the scenes”…Continue Reading
Jun 292018
Month: June 2018
Jun 232018
It was my boss’s birthday recently — the perfect opportunity to bake a special cake, and practice my icing techniques. There are loads of “lemon and raspberry” cake recipes on Pinterest, but I decided to go with…Continue Reading
Jun 152018
This is a great recipe to use up those ripe bananas! It’s sweetened with honey and generously topped with coconut flakes. Perfect to have warm for breakfast, or take to work for a lunchtime snack. Recipe…Continue Reading
Jun 092018
My heart is heavy with the death of Anthony Bourdain. I admired his adventurous spirit, openness to new cultures and their cuisines, and his tremendous work ethic. His shows got me through some really tough times…Continue Reading
Jun 022018
I’ve been feeling body conscious for a long time now. I’ve gone from being overweight, to underweight, back to overweight again. More importantly, I have lost my fitness and I haven’t been great about eating healthily…Continue Reading